Summer is really one season that you would want to cool
down. This is the reason people during
this time often head to either somewhere cold, go to the beach or spend time at
a resort. For those that are at home, a
tall drink of something cold or even better, iced is a way to refresh and cool
down the body. When we say cold drinks
for the summer, it is often associated with lemonade, fruit juices and iced
alcoholic drinks. We rarely think of
cooling down with a tall glass of coffee with a shot of any of the Torani syrups on hand.
However, this notion is fast changing especially with the
proliferation of big name coffee shops like Starbucks offering cold drinks all
year long. Now, coffee can be enjoyed
not just hot but also cool and refreshing. People are more aware now that there
are more ways of preparing coffee other than pouring hot water over our mugs
for an instant coffee fix or through the coffee maker. With the availability ofTorani syrups
almost everywhere, this notion is being dispelled.
Taking in cold coffee may be considered sacrilege to those
coffee purists who enjoy it plain and black.
The temperature upon which coffee should be served is another important
characteristic that these purists check on whenever they order coffee from a
store. It is said that the temperature of the water should not be boiling as it
will burn the coffee and give it a bitter taste. The temperature should just hover between 85
to 95 degrees. It is hot but not too hot
that it will burn off your tongue after the first sip.
But with the soaring temperatures, a glass of iced cold
coffee is a welcome respite from the heat.
There are already a lot of different preparations on how your coffee can
be made even when cold. Most of the
preparations that we enjoy with hot beverages like latte, Americano, Mocha can
also be enjoyed cold. Flavored coffees
are also a great way to take in to combat the heat, as this can now be easily
prepared with a variety of coffee syrups available in the market.
·
Iced coffee is probably the easiest to prepare,
as you just need to add a couple of ice cubes to a glass of coffee. However, the trick so that your coffee won’t
be too watery is to use frozen coffee cubes instead of ice cubes. This way your coffee will retain its flavor
and still remain cold and refreshing.
·
Blended drinks are starting to become
popular. Instead of whole ice cubes, ice
is blended with the coffee, milk and other slew of ingredients like Monin syrups, cookies,
and other flavor shots. The resulting drink is rich and creamy and when topped
of with whipped cream, it becomes heavenly.
However, be wary of these kinds of drinks as the calorie content of this
would be higher than those regular cold coffee drinks.
·
Dessert coffee is another way of enjoying cold
coffee. It is just starting to get
noticed by coffee aficionados. It
combines dessert and coffee in one glass.
Coffee can now be enjoyed hot or cold. It just depends on the mood that you are in. This
summer, yes, you can get refreshed with coffee!
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